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"I never expected to experience the best meal of my life in the garden of a holiday villa in Mallorca...".

Client feedback, 2017

What We Do

Piers has cooked for Presidents, Prime ministers and Private Clients all over the world.

Now here in Mallorca he is doing what he does best - creating relaxed, personal  and unforgettable culinary experiences, in keeping with the Mediterranean environment, and all in the comfort of your own home: 

Bespoke events, intimate dinners, family gatherings, fine dining

Birthdays, anniversaries, special occasions

Whatever the occasion and wherever you are - we will guarantee a truly memorable experience.





I have been lucky enough to eat in several Michelin star restaurants around the world and I exaggerate not when I say this was by far some of the best food I have ever tasted... 

Jason - UK


I urge anyone looking to sample some of the best cooking on the island, keen to journey through taste and presentation or celebrate their own special occasion - Piers and Holly are a must.

Sara, Sweden


I never expected to experience the best meal of my life in the garden of a holiday villa in Majorca. But I would now walk barefoot over hot coals for another mouthful of Piers Dawson's Sea bream with iced, pickled and puréed cauliflower... There is nothing like Piers' food back here in London and I will take the memory of that meal to my grave. Thank you.

Ian, London


There is no better testament than my mother's review of Piers' extraordinary meal for her 70th birthday celebrations: '"It was the finest meal I've had in my life"

Abigail Stanger, UK


The food was exquisite and Piers and Holly are charming - producing Michelin Star quality food in the comfort of our own villa. The service was simply exceptional and I would certainly use their services again. It was a truly memorable evening.

Fiona Adams, UK


The food was amazing with a personal touch, local ingredients, and flavors that made nine quite picky Swedes start humming and nodding for every new course. 

Robert Largerqvist, Sweden


I couldn't recommend it enough, these guys deserve all the recognition. When passion and expertise meet, one can just applaud and admire!

Sandra Ferraro, Dubai


Piers and Holly produced a fantastic dinner to mark my birthday in Cala Egos. The finest meal I have ever eaten, down to the tiniest detail. Thank you Piers and Holly for making my birthday so memorable.

Wendy Bennett, UK


French people can be really picky with food - but our meal with Piers' was perfect from start to finish. Piers and Holly should take that as a real compliment! We will definitely recommend this fantastic experience to our friends.

Ludovic, France


private chef    mallorca    chef a casa


."For me, cooking is all about the food. But as well as the food, it's about the pleasure and joy I bring to the people I cook for. I want to challenge what you know and bring you exceptional dishes that I hope you will talk about for years to come"

Piers 2017

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Over the past 15 years I have run private jobs for Presidents, Prime Ministers, international artists and A-list celebrities across the globe. I have cooked in all corners of the world, working to create constantly evolving menus with my clients always at the heart.

Whilst I have enjoyed the corporate/consulting lifestyle and cooking for VIPs around the world, I am currently focusing the next phase of my career getting back to what I do best... cooking beautiful food in intimate and relaxed environments with my family.

My wife Holly and I work as a team to ensure we cater to your every need. Holly will be your day to day contact, responsible for planning and organising everything required for your special event, and ensuring it all runs smoothly on the day.

Charlie, my three year old, is my Head Consultant - keeping me in check to ensure I am working to the highest standard at all times!

Richard Cubbin, Executive Chef, Director of Food Services, Alison Price & Company, LONDON UK:

"Piers worked for Alison Price for 12 years. If you're looking for a chef to create beautifully presented and delicious food you've come to the right place.

Piers will blow your guests away with his flavour combinations, his use of seasonal produce and his creative chinaware. Be it a dinner party for 10 or a reception for 100 Piers has the talent to give your guests that ultimate experience.

Our loss at Alison Price and Company is your gain".





"Piers Dawson is an extraordinarily creative and dedicated chef whose food is certainly worth travelling across Mallorca for"...

Jan Edwards, Eat Sleep Drink Mallorca. 2017




We would love to talk through what you are looking for and bring your special occasion to life.

Please drop us a line and we will be in touch. We look forward to hearing from you.

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